Contest

We are thrilled to invite you to participate in our Live Cake Decoration Contest!!

Registration Fees – Rs 999/-.

All participants will get Certificate of Particpation.

Date : 26th January, 2025, Sunday

Registration Time : 11:30 am

Event Time : 12 Noon – 2 pm

Registration Closes on : 20th January, 2025

Contest Rules and Guidelines

Please carefully review the following detailed rules and guidelines to ensure a fun and fair competition.

Registration: Registration process is COMPULSORY. Please register by clicking the Register button below.
Category : There are two categories – Fondant and Cream. You have to select any one category.
Pre-Baked Cake & Icing: Participants must bring a fully baked cake and prepared icing from home. 🎂
Details to brief: Along with cake, please bring the details of the cake baked in written – Flavor of the cake, ingredients used, any particular technique used and keep it along with cake during competition.
Live Decoration Only: All decoration and presentation must be completed live during the contest. No pre-decorated cakes are allowed. 🍥🌟
Time Limit: Each participant will have 1 hour to decorate their cake. ⏱️
Tools & Supplies: Participants should bring their decorating tools, edible decorations, and presentation materials. 🧁🎨.
Decorating medium: Participants are free to use any edible decorating medium such as fondant, cream, buttercream, ganache, chocolate, and other edible materials. 🌈🍫
Size of the cake : The cake should be 1 tier and cake should fit on baseboard of 10″ or 12″ . (So basically cake should not be so small or so big).
No Dry Cakes: Dry cakes are STRICTLY not allowed.
Edible elements: All elements used for decorating must be entirely edible. Non-edible items will lead to point deductions.

The theme of the competition is “WINTER WONDERLAND”.

This year’s theme celebrates the enchantment of winter, where cakes will reflect the serene and sparkling beauty of the season.

Bring your artistic vision of winter to life and let your cake tell a story that’s as cool and captivating as the season itself!

We’re excited to see your creativity sparkle on the contest day. ✨

The cakes will be judged on the following criteria:

Design & Creativity: Unique and imaginative decoration ideas that stand out. 🎨✨
Presentation: Overall visual appeal and how well the decoration captures attention. 🌟
Neatness: Clean and tidy design execution without smudges or untidy areas.
Taste: While the focus is on decoration, the cake must also be palatable and taste as good as it looks. 🍰
Judges will score each criterion for a comprehensive assessment.
The decision of the judges is final and binding. Their evaluation will be based on the established criteria and their expertise. 🏆
Participants are expected to respect the judges’ decisions without dispute.

All entries will be photographed and photos may be used later for any and all marketing and promotional purposes for all future activities.

Participants should bring their own tools and supplies needed for decorating. This includes piping bags, spatulas, fondant tools, and any other necessary items.
Contestants are encouraged to maintain cleanliness at their workstation and practice basic food safety.
Please arrive on time for setup and preparation.
In case kids are accompaning you, please make sure they do not disturb other contestants.